Noufl, Ziad Kherallah, and Iman Qias Mahmoud. “The Definition of The Percentage of Fatty Acids In The Seeds of The Plants (Eruca Sativa - Radish - Celery) and Study Their Antibacterial Properties”. Central Asian Journal of Medical and Natural Science 7, no. 1 (December 27, 2025): 443–452. Accessed March 13, 2026. https://www.cajmns.casjournal.org/index.php/CAJMNS/article/view/3063.